Find your perfect meal
Vegan, Vegetarian and Gluten Free Options
With an ever-growing increase in demand for Vegetarian, Vegan and Gluten-free food we thought it would be more convenient for you to skip some of our dishes which may not be suitable for you. Please ask a member of our staff if you have any concerns, alternatively please get in touch here.
Find your perfect meal
Local Scottish Produce
Breakfast, Lunch and Dinner is all prepared lovingly using as fresh produce as we can possibly find, the fresher and the more local the better! Our objective is to provide the least mileage food possible, using quality local suppliers and our own gardens at The Secret Herb Garden, ensuring delicious meals.
Vegan and Vegetarian Options
Breakfast
BREAKFAST SERVED 9AM-12PM
Breakfast bap
with a fried egg (v) (gf available)
Eggs Benedict
with crushed avocado & spinach (v) (gf avaiable)
Crushed avocado & poached egg
with home dried tomatoes & balsamic glaze
on toasted bloomer (v) (gf available)
Full cooked vegetarian breakfast
Vegetarian sausages, vegetarian haggis, tomato, beans,
mushroom, potato scone, toasted bloomer,
& fried, poached or scrambled eggs (v)
Full cooked vegan breakfast
Vegan sausages, vegan haggis, tomato, beans,
mushrooms, potato scone, spinach
& toasted bloomer (vegan)
Lunch/ Dinner
Starters
Soup of the day
with bloomer bread (v) (gf available)
Red pepper & vegan feta arancini balls
chilli & coriander, spring onion & rocket (vegan)
Grilled halloumi & peppers
beetroot trio, chilli & honey dressing (v) (gf)
Vegetarian platter – for one/ to share
buffalo mozarella, courgette, aubergine, pepper, olives, sunblush tomatoes,
& balsamic onions (v) (gf available)
MAINS
Warm Buddha bowl
avocado, roasted chickpeas, pickled vegetables, peas, broccoli & almonds (vegan) (contains nuts)
Wild mushroom & roast garlic gnocchi
spinach, tarragon cream & dressed rocket (v) (vegan available)
Falafel, red onion & sunblush tomato burger
on a brioche bun, tomato relish, Paper Mill burger sauce & gherkin (v) (gluten free available)
SIDES
Parmesan & truffle fries (v) (gf available)
Onion rings (gf) (vegan)
Tenderstem broccoli, black pepper & fennel seed butter (v) (gf)
Breadboard with Supernature rapeseed dipping oil (v)
Paper Mill nachos
Tortilla chips topped with mature cheddar, salsa, sour cream,
guacamole & jalapenos (v) (gf)
KIDS
Macaroni cheese & focaccia toast (v)
Vanilla, chocolate or strawberry ice cream
Mini sticky toffee pudding, butterscotch sauce & vanilla ice cream (gf)
DESSERTS
Sticky toffee pudding, butterscotch sauce & vanilla pod ice cream (gf)
Dark chocolate & coconut torte, coconut ice cream (vegan)
Selection of Scottish cheese, chutney & oatcakes
Morangie brie, Blue Murder & smoked Applewood
*(gf) gluten free (v) vegetarian Please inform your waiter of any food allergies or other dietary requirements
